Hear the latest news and interesting tales from Berwick Lodge

Real Weddings: Charlotte & Simon’s Black & White Superhero Wedding

When tom boy Charlotte fell for her very own ‘Superman’ in Simon, their mutual love of Superheroes had to be reflected in their special day

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Recipe: Pancetta & Red Wine Braised Beef Cheeks

Sourcing beef from next door at Berwick Lodge Farm has rekindled Paul’s love of beef! He shares one of his favourite beef recipes with you..

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Chef Paul’s Beef with the Neighbours!

Paul O’Neill has taken his search for locally sourced produce to a new level, by buying beef literally over the fence, from Berwick Lodge Farm.

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August Weddings: The Truth

The biggest false presumptions about booking a wedding in August are that venues won’t have availability AND it will be sooo much more expensive. Not so! Read on for more..

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How To Choose Your Wedding Suppliers

When it comes to choosing your wedding suppliers, it’s easy to be overwhelmed by the amount of choice out there. So I’ve put together some tips on how to find the right products and services for your wedding..

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Recipe – Lime Tart, Coconut & Lemongrass Sorbet

Paul shares his recipe for this deliciously refreshing lime tart

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What To Name Your Wedding Tables

The wedding breakfast is one of the main events of your wedding day – so why not make the table names just as personal as the rest of your day! Here are a selection of ideas..

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Baby Shower Ideas

The American trend of the Baby Shower is increasingly popular in the UK and a celebration we see many of. Baby showers celebrate the upcoming arrival of a baby and the initiation into motherhood for mum-to-be. Here are some of our ideas for a fun yet classy baby shower.

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Planning a Wedding in 6 months

So, you’ve just got engaged and you know one thing for sure – you don’t want a long engagement! Weddings can easily be planned in 6 months (or even less) and there are many benefits to it too. Here are my suggestions on how to plan a wedding in 6 months.

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Recipe: Clementine & Thyme Posset, Honeycomb and Candied Chestnut

Paul shares his Christmassy dessert recipe, Clementine & Thyme Posset, Honeycomb and Candied Chestnut, for you to try at home. Tweet us your photos @berwicklodge

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Deep in the heart of the South West, nestled within the exquisite surroundings of the British countryside is Berwick Lodge - a hidden secret just waiting to be discovered.

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