Trying to keep yourself busy in lockdown? Check out this recipe to make a traditional Cornish Pasty at home.
Makes 3 large pasties
Pastry
600g plain flour
250g cubed fridge cold butter
Pinch of salt and pepper
4tbsp water
Filling (all diced small)
1 swede
3 potatoes
1 medium size onion
300g beef skirt of chuck
Salt and pepper
3 tsp clotted cream