A La Carte Menu
Octopus Carpaccio, Kohrabi, Green Apple
Soy & Honey Glazed Pork Belly, Kimchi, Spring Onions, Mooli, Cashews (N)
Smoked Eel £13
Smoked Eel, Cucumber, Apple, Horseradish, Potato
Confit Chicken & Foie Gras Terrine, Celeriac Remoulade, Mushroom Ketchup
Quinoa, Chilli, Peanut, Mango, Radish (V) (N)
Potato Terrine, Purple Broccoli, Fennel, Chorizo
Duck Breast, Confit Legs, Gizzards, Puy Lentils, Salsify, Chard
Black Curried Monkfish, Fregola, Sea Purslane, Yoghurt, Red Pepper Sauce
Hangar Steak, Oxtail, Fondant Potato, Carrot, Onions, Mushrooms & Tellicherry Pepper Jus
Wild Mushrooms, Kale, Pesto, Pecorino (V) (N)
Nougat Parfait £10.50
Passion Fruit Sorbet, Exotic Fruit (N)
Chocolate and Guinness £10.50
Chocolate Fondant, Stout Ice Cream
Chestnut Charlotte, Crème Pãtissière, Rice Crispies, Rum & Raisin Ice Cream
Calamansi Panna Cotta, Orange Crumble, Lime Sponge, Blood Orange Sorbet
A Fine Selection of British Cheese, Artisan Biscuits, Chutney (N)
Ice Cream £9.50
3 Scoops Ice Cream or Sorbet, Chocolate Chip Cookie
(N) Contains Nuts • (V) Vegetarian
If you have any dietary requirements or allergies and are concerned about suitable dishes on our menu, please ask a member of our team for assistance.
Please note a discretionary 10% service charge will be added to your final bill. This is shared proportionally amongst all Berwick Lodge staff. We do not subsidies wages with gratuities.
A fabulous selection of enticing offers designed to help you relax and unwind in the tranquil surroundings of Berwick Lodge.
A unique events venue with luxury rooms and magnificent grounds, combined with good food, fine wine and high quality service.
View the special moments that make the everlasting memories here at Berwick Lodge, and begin your story here.