Tasting Menu

Served 6.30pm - 8.30pm, (Monday - Saturday)

To avoid the disappointment of “no shows” in our restaurant during restricted availability times, we will be kindly asking guests to pay a deposit on booking a table. We thank you for understanding and supporting this decision

Tasting Menu
Summer 2020

Menu £65
Wine flight £47

Orange, Black Pudding

  Chicken and Pistachio Terrine
Radish, Carrot, Honeycomb

  Stone Bass
Summer Beans, Samphire, Saffron Potatoes, Langoustine Foam

Lamb Loin
Devilled Kidney, Tomato, Courgette, Basil, Olive, Lamb Jus

Chocolate Brazil Nut
Marshmallow Ice Cream (N)

Strawberry ‘Pavlova’
Cornish Clotted Cream


Coffee and petit fours £5.95


(N) Contains Nuts • (V) Vegetarian

If you have any dietary requirements or allergies and are concerned about suitable dishes on our menu, please ask a member of our team for assistance.


A mouth-watering vegetarian tasting menu can happily be arranged with 48 hours notice

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