Sunday Lunch Menu

Escape to the country and enjoy Sunday lunch in the tranquil surroundings of Berwick Lodge. Take an after dinner wander around the beautiful gardens or cosy up in the lounge for coffee by the open fire.

Served from 12pm - 3pm

Sunday Lunch Menu

Summer 2017

£23.50 for 2 courses • £26.50 for 3 courses




Hot Smoked Salmon
Salmon and Cucumber Boudin, Cucumber Gazpacho, Walnuts, Lemon Puree (N)

Pigs Head Terrine
Black Pudding Puree, Pancetta, Carrots, Chicory


Pea Tart
Pine Nut Praline, Pickled Shallot, Broad Beans, Confit Egg Yolk (N)




Poached and Roasted Sirloin of Beef, Roast Potatoes, Yorkshire Pudding


Ratatouille, Olive, Basil, Parmesan Beignet


  Potato and Courgette Pie
Crispy Egg, Courgette and Truffle Puree, Goats Cheese, Onions




Strawberry Parfait, Brioche Summer Pudding, Lemon Short Bread, Champagne Poached Strawberries

Chocolate and Raspberry Brownie, Raspberry Pavlova Ice Cream, White Chocolate Aero (N)


Goats Cheese
Pannacotta, Gooseberries, Pine Nuts, Truffle Honey Flapjack



(N) Contains Nuts (V) Vegetarian

If you have any dietary requirements or allergies and are concerned about suitable dishes on our menu, please ask a member of our team for assistance.

Please note a discretionary 10% service charge will be added to your final bill. This is shared proportionally amongst all Berwick Lodge staff. We do not subsidise wages with gratuities.

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