Brasserie Menu

Served 12pm - 9.30pm (Monday to Saturday)

 Brasserie Menu


Sharing Platters

Nibbles  £11.95  
Olives, Crisps, Salted Peanuts, Spiced Cashews, Sun Blushed Tomatoes, Piquillo Peppers with Mozzarella (N) (V)

 Charcuterie Platter £15.95 
Selection of Cured Meats, Cornichon, Capers, Olives, Homemade Bread, Parmesan

Light Bites

French Onion Soup £9.95 
Garlic Crouton, Gruyere Cheese

 Brie & Ham Toastie £13.95 
on a choice of Bread, Crisps, Salad 

 Superfood Salad £13.95  
Quinoa, Avocado, Soya Beans, Cherry Tomatoes, Spinach, Pomegranate, Mango, Raw Mushroom, Seeds & Nuts (N)(V)

Add Cornfed Chicken Breast £7.95
Add Smoked Salmon £6.95
Add Tofu £6.95

Vegetarian Club Sandwich £13.95    
on a choice of Bread, Grilled Vegetables, Tomato, Avocado, Free Range Egg, Lettuce, French Fries (V)

Smoked Salmon Bagel  £12.95  
Toasted Open Bagel, Cream Cheese, Capers, Rocket Salad

Large Plates

Fish & Chips £15.95     
Beer Battered Sustainable Fish of the Day, Triple Cooked Chips, Peas, Tartare Sauce

Chicken Burger £15.95
Marinated Cornfed Chicken Breast, Baby Gem Lettuce, Tomato, Ranch Dressed Coleslaw, Chunky Chips

Harissa Spiced Beef Burger £15.95
Spiced Beef Burger, Brioche Bun, Chunky Chips, Emmental, Coleslaw, Pickles

Berwick Steak £23.95
Roasted Mushroom, Tomato, Roasted Garlic & Parsley Butter, Onion Rings, Watercress, Triple Cooked Chips

Mushroom & Ricotta Ravioli £15.95
Roasted Pesto, Portobello Mushrooms, Rocket and Parmesan Salad (V)

Sides £4.95  

Beer Battered Onion Rings
Truffle & Parmesan Fries
Chef’s Salad
Sprouting Broccoli with Lemon & Chilli
Triple Cooked Chips 


Please be aware that game dishes may contain shots

(N) Contains Nuts · (V) Vegetarian

If you have any dietary requirements or allergies and are concerned about suitable dishes on
our menu, please ask a member of our team for assistance.

Please note a discretionary 10% service charge will be added to your final bill. This is shared proportionally amongst all Berwick Lodge staff. We do not subsidize wages with gratuities.

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