Every so often a talented, uber enthusiastic young’un comes to work for Berwick Lodge and Mitchell Rawlings is certainly one of them.
To celebrate World Chocolate Day on the 7th July, Paul shares his recipe for chocolate brownie with a chocolate and raspberry ganache..
A fabulous selection of enticing offers designed to help you relax and unwind in the tranquil surroundings of Berwick Lodge.
A unique events venue with luxury rooms and magnificent grounds, combined with good food, fine wine and high quality service.
View the special moments that make the everlasting memories here at Berwick Lodge, and begin your story here.