Christmas Day Lunch Menu


25th December 2017
£99 per person

Amuse Bouche


Caramelised Celeriac Veloute

Truffle Popcorn, Hazelnut Praline (N)




Carpaccio Venison, Venison Faggot, Pear and Shallot


Wild Mushroom Tart

Pesto, Aioli, Crispy Poached Duck Egg and Truffle


Fish Course


 Hot Smoked Salmon Fish Cake

Aerated Tartar Sauce, Pickled Egg




Bronze Turkey Breast and Leg, Apricot and Sage Stuffing, Crispy Potatoes, Sprouts, Chestnuts, Bacon, Cranberry Sauce

Cheese and Onion Pie

Roasted Cauliflower, Smoked Cheddar Beignet, Onion Puree, Spring Onion Mash


Pre Dessert


Pineapple Tarte Tartin

Coconut Custard, Pineapple and Lime Sorbet



Chocolate Fondant Tart

Salted Caramel, Cocoa Crumb, Peanut Butter Ice Cream (N)

Christmas Pudding Parfait

Brandy Soaked Raisins, Plum Sorbet, Cinnamon Snap

(N) Contains Nuts • (V) Vegetarian

If you have any dietary requirements or allergies and are concerned about suitable dishes on our menu, please ask a member of our team for assistance. Please note, a discretionary 10% service charge will be added to your final bill.

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